Sunday, June 22, 2008

BHINDI CURRY- OKRA FRY- LADIES FINGER CURRY



BHINDI  CURRY- OKRA FRY- LADIES FINGER CURRY


Ingredients




Fresh ladies finger- 250 gm


Oil – 2tsp


Mustard seeds – 1 tsp


Urad dhal – 1 tsp


Sambar  powder – to taste


Salt to taste


Curry leaves – 1 sprig




Method




Heat oil in a pan, add mustard seed, urad dhal and curry leaves to sauté.





Add ladies finger, Sambar  powder and salt.





Cook the low flame until it is gently roasted.


Serve with rice or roti.

8 comments:

  1. Hey thanks for commenting...
    It felt so good, when i saw Om Sairam.. Felt like baba blessed me.. Thanks dear.. nice blog@

    ReplyDelete
  2. Thanx Srikar for visiting my blog and leaving ur comment. Hope to see you often..Bhindi fry looks very good and so do the idlis and other recipes. You have a nice blog here :)..

    ReplyDelete
  3. Looks delicious yo have some lovely recipes. :-)

    ReplyDelete
  4. Hey .. First Time at your Blog. Bhindi Fry looks real good. its so simple yet delicious. Its one of my favourites

    ReplyDelete
  5. Bhindi looks great, nice entry!!!

    Thanxx for visitin' blog, keep in touch!!!

    ReplyDelete
  6. just the way I do bhindi fry. looks delicious.

    ReplyDelete

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