Wednesday, August 20, 2008

TANDOOR SHASLIK

Hi Folks I wish to share this information regarding my holidays. I am leaving for a European tour tomorrow & wont be able to publish my recipees until 1st of September. I Apologize for that but wish to inform all viewers.Well i would be travelling to Germany, France, Italy & switzerland.cheers.

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Ingredients



Baby new potatoes - 750 gms


Red pepper - 3 ea


Yellow pepper - 3 ea


Green pepper - 3 ea


Paneer - 300 gms


Red onion - 2 ea


cherry tomato - 2 punnets


Plain yoghurt - 200 ml


cumin powder - 2 tbsp


tandoor powder - 3 tbsp


Seasoning - to taste


Chilli powder - 2 tsp


Ginger garlic paste - 1 tbsp


Method :


Boil the baby potatoes until half done so it is easy to bake.


Make tandoori mix with plain yoghurt,cumin powder, tandoor powder, chilli powder, Ginger/garlic paste & seasoning.


Cut the onions & peppers into big dices & flake it individually so that it can be skewered when it is ready.


Mix the vegetables together with diced paneer & whole cherry tomatoes. Marinate the vegetables with tandoori mix. Allow it to marinate for 2 hrs.





Using a skewer stick & pierce the vegetables in a orderly manner with each of peppers, onion, panner & a tomato per skewer. Repeat the procedure & arrange in a silver foiled tray to avoid sticking to the tray when baked.




Bake it in a preheated oven. Allow it & check it time by time to avoid burning .Brush it with olive oil while baking to give it a glaze.


Serve it hot with mint chutney & lemon wedge.

18 comments:

  1. Tandoori shaslik looks really yumm....
    Njoy ur trip gal and ve a wonderful time

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  2. thats great news,..enjoy and come back,..and will be missing ur yummy posts,..this one looks so yum,..tk care...happy holidays...:-)

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  3. Tandoor Shaslik looks yummy!!!!
    Have fun & enjoy your tour.

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  4. Hi....
    These skewer look so perfect. YUM!. Nice recipe.

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  5. WoW! Ilook soo delicious..looks awesome!bookmarked!! Have a nice European trip. enjoy...Happy journey!!

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  6. looks invinting...have loads of fun in ur trip...dont forget t he pics :)

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  7. How lucky you are. Have a nice trip and have fun. Lovely recipe.

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  8. There is a suprise for you in my blog. Click here to know what the suprise is, http://kitchenflavours.blogspot.com/2008/07/fruit-chaat.html

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  9. Looks delicious..
    lovely recipe..

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  10. Tandoori shaslik looks yummy...

    Enjoy ur trip and have Fun......

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  11. tandoori looks pretty and colourful...good as a appetizers on parties..

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  12. wow this is mouth-drooling entry, want to eat right now :)) Enjoy ur trip !!!

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  13. YYuuuuuuuuuuuuuuuuuuum !
    Bookmarked !!!
    Best Rgds,
    Sam !

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  14. YOur tandoori shashlik have come out so well...theu make me hungry.

    Hope you have a great time in Europe.

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  15. This looks really yummy. This is my first visit to your blog. You have wonderful recipes. Have added u in my blogroll.

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  16. hmmm looks yummy...should try using skewers once.....

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  17. Great information! I’ve been looking for something like this for a while now. Thanks!

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