Wednesday, August 20, 2008


Hi Folks I wish to share this information regarding my holidays. I am leaving for a European tour tomorrow & wont be able to publish my recipees until 1st of September. I Apologize for that but wish to inform all viewers.Well i would be travelling to Germany, France, Italy & switzerland.cheers.



Baby new potatoes - 750 gms

Red pepper - 3 ea

Yellow pepper - 3 ea

Green pepper - 3 ea

Paneer - 300 gms

Red onion - 2 ea

cherry tomato - 2 punnets

Plain yoghurt - 200 ml

cumin powder - 2 tbsp

tandoor powder - 3 tbsp

Seasoning - to taste

Chilli powder - 2 tsp

Ginger garlic paste - 1 tbsp

Method :

Boil the baby potatoes until half done so it is easy to bake.

Make tandoori mix with plain yoghurt,cumin powder, tandoor powder, chilli powder, Ginger/garlic paste & seasoning.

Cut the onions & peppers into big dices & flake it individually so that it can be skewered when it is ready.

Mix the vegetables together with diced paneer & whole cherry tomatoes. Marinate the vegetables with tandoori mix. Allow it to marinate for 2 hrs.

Using a skewer stick & pierce the vegetables in a orderly manner with each of peppers, onion, panner & a tomato per skewer. Repeat the procedure & arrange in a silver foiled tray to avoid sticking to the tray when baked.

Bake it in a preheated oven. Allow it & check it time by time to avoid burning .Brush it with olive oil while baking to give it a glaze.

Serve it hot with mint chutney & lemon wedge.


  1. Tandoori shaslik looks really yumm....
    Njoy ur trip gal and ve a wonderful time

  2. thats great news,..enjoy and come back,..and will be missing ur yummy posts,..this one looks so yum, care...happy holidays...:-)

  3. Tandoor Shaslik looks yummy!!!!
    Have fun & enjoy your tour.

  4. Hi....
    These skewer look so perfect. YUM!. Nice recipe.

  5. WoW! Ilook soo delicious..looks awesome!bookmarked!! Have a nice European trip. enjoy...Happy journey!!

  6. looks invinting...have loads of fun in ur trip...dont forget t he pics :)

  7. How lucky you are. Have a nice trip and have fun. Lovely recipe.

  8. There is a suprise for you in my blog. Click here to know what the suprise is,

  9. Looks delicious..
    lovely recipe..

  10. Tandoori shaslik looks yummy...

    Enjoy ur trip and have Fun......

  11. tandoori looks pretty and colourful...good as a appetizers on parties..

  12. wow this is mouth-drooling entry, want to eat right now :)) Enjoy ur trip !!!

  13. YYuuuuuuuuuuuuuuuuuuum !
    Bookmarked !!!
    Best Rgds,
    Sam !

  14. YOur tandoori shashlik have come out so well...theu make me hungry.

    Hope you have a great time in Europe.

  15. This looks really yummy. This is my first visit to your blog. You have wonderful recipes. Have added u in my blogroll.

  16. hmmm looks yummy...should try using skewers once.....

  17. Great information! I’ve been looking for something like this for a while now. Thanks!



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