
Ingredients
Mushroom- 100 gms
Onion- 1 ea(finely chopped)
Garlic- 2 tsp( chopped)
Ginger- 1 tsp( grated)
Red chilli sauce- 2 tbsp
Tomato sause- 2 tbsp
Soya sauce- 1 tbsp
G.chilles- 2 ea( chopped)
Cilanteo- for garnishing
Spring onions- for garnishing
Corn flour- 4 tbsp
Salt - to taste
Oil- 2 tsp
Method
Mix corn flour, salt & water to make a medium batter.
Dip the mushroom in the batter, deep fry in oil and keep separate.
Heat 2 tsp oil in a pan, add ginger, garlic, green chilles,onion sauté until they are sweat.
Add all dips (sauce) & add the deep fried mushroom.
Finish with cilantro & spring onions.
Serve hot with fried rice or noodles.
hey very rich color....so tempting...did u use any food color.....
ReplyDeleteMMM COLORFUL AND A WONDERFUL TEXTURE I JUST NEED A SMALL SKEWER TO PICK AND HAVE THEM :)
ReplyDeletethxs for ur comments from raaji & ramya..
ReplyDeleteHi raaji.. no food colour dear..
Love mush for the chewy texture, good appetizer
ReplyDeletethis is soooooooo tempting, Srikar. a new idea of making mushroom manchurian. its color came out perfect and the way u presented is good. nice entry for the event.
ReplyDeleteI love mushrooms and this looks so yumm.
ReplyDeleteJust one question, when you fry the mushroom do oil get splashed every were.
Very Good appetizer.Looks so rich and colourful.Nice entry
ReplyDeleteWOW mouth-drooling entry dear, manchurian looks gooooood!!!
ReplyDeleteLooks delish :-)
ReplyDeleteI don't mind eating mushroom this way, looks delish.
ReplyDeleteGrt Color without using any food color Sri.My fav one
ReplyDeleteLooks delicious.. Think, i can plan for a vacation to your home just to eat all these beautiful varieties...
ReplyDeleteWelcome Anu!!thxs for ur comment & Dear all thxs for ur valueable comments..
ReplyDeleteHappy cook- u r rite dear..when we fry the mushroom, oil get splashed every were.so be careful..but this taste is really yummy.. my hubby only likes mushroom. i dont like it. but i tasted , it was really good.
That does look amazing... lovely presentation.
ReplyDeletesuch a lovely color of the manchurian looks so tempting
ReplyDeleteThis is my fav. Look so good. Love to have it with fried rice. Lovely presentation. YUM!
ReplyDeletehummm looks so tempting dear can i have some pleeeeeees
ReplyDeletelooks yummy..have only tried with cauliflower..have to try mushrooms and corn..
ReplyDeletemachurian looking nice srikar..receive friendship award frm my blog....
ReplyDeleteThats a nice dish..have never tried making manchurian with mushrooms..;-)
ReplyDeleteMushroom Manchurianlooks amazing... lovely presentation sripriya:).
ReplyDeletewow .. mushroom manchurian looks superb
ReplyDeleteit looks yummy...i never ate mushroom ...i think it would be tasted nice
ReplyDeleteMushroom machurian looks so spicy and tasty:)
ReplyDeleteAfter mushroom 65, mushroom manchurian lookss delish Sri...i have already added 65 in my list now need to add manchurian too..kalakuringa ponga...
ReplyDeletespicy and delicious.I agree with the others on the rich vibrant color.
ReplyDeleteI;ve never tried manchurian with mushroom before but that looks just perfect & gorgeous!
ReplyDeleteLooks beautiful and tempting!
ReplyDelete