Wednesday, March 4, 2009

APPAM




Ingredients

Par Boiled Rice-2 cups
Raw Rice- 2 cups
Urad dhal- 1 cup
Fenugreek seed- 2 tbsp
Sago-1 tbsp
Salt-to taste


Method

Soak all the ingredients min 4 hours & grind well with seasoning.

Allow to ferment upto 8 hours.


Take the Appam Kadai, make appam & serve hot.

Serve with any kind of Chutneys Or Sambar.


40 comments:

  1. Just looks so good ur appam!

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  2. Appam pakkave azhaga irruku...romba naal achu saapitu...Looks really great!!

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  3. Nice looking appam. love it with traditional accompaniments like stew, egg masala, channa, or chicken curry.

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  4. lovely appams.. i also posted aapam recipe sometime back. i love aapams.

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  5. Wow the appoĆ¹ looks so perfect and delicious. I amways thought coconut or coconut milk was added to them.

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  6. Appam looks soft and spongy. Nice way of presentation.

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  7. Never tried appams.Looking lovely sri...

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  8. Looks very spongy..Superaa iruku..

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  9. Appam looks delicious. Wow... Array of pictures! Nice presentation :)

    I have added your site to my blog roll. Do link me back if u like mine:)

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  10. Lovely appam's..Nice presentation srikar..i have appam batter now, iam gonna have it right now!

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  11. beautiful appams! perfect color...

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  12. appam look so delicious,..lovely pictorial,..:-)

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  13. i love appam,i eat this at a hotel with hot fish stew.Tried it once but it was a disater

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  14. Love appams ... never made them though. :-)

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  15. Love appams, looks perfect. With a bowl of steaming kalada curry, i can demolish a big pile of appams ;)

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  16. Appam looks lovely and yum !

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  17. I love appam. My grandma used to make her grandchildren pound rice to make flour for the appam. Those were the days!

    Thanks for sharing and bringing back my childhood memories.

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  18. Long since I had appam. Havent tried it here though..

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  19. The appams look great...have been planning to make appam for a while now however havent really got down to it. But adding urad dal is a new version of the appam . Have been making it with raw rice, cooked rice and coconut for so long. This is one worth trying ur appams look delicious.

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  20. I've never had appam but that looks perfect.

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  21. Looks so perfect appam...long time I had appam now...will try this sometime

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  22. Looks perfect. I love my mom preparation.... awesome dish.

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  23. never made appams with udal dal
    I usually jus used rice and coconut
    this is interesting

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  24. yummy, yummy
    mouth watering appam ,remind me back home

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  25. never tried doing it without the aappam satti; has come out well.

    got a lovely blog here, exploring your recipes :)

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  26. Nice photos and guiding also for those who make first time

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  27. new recipe to me. looks yummy.. should try sometime.

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