Idly- 4 ea (click here for the recipe)
Oil- 1 tbsp
Mustard seed- 1 tsp
Urad dhal- 1 tsp
Curry leaves- 1 sprig
Ginger- 1 tsp(grated)
Turmeric powder-1 tsp
G.chillies- 1 tsp
Tomato- 1 ea(chopped)
Heat oil in a pan, add mustard seed, urad dhal,g.chillies,ginger,curry leaves & saute few mins.
Add onion, tomato, grated carrot,turmeric powder & saute few mins.
Add the scrambled idly & check the seasoning.
Garnish with cilantro & Serve hot with any kind of chutney.