Raw plantain- 2 ea
Red chillies- 3 ea
Urad dhal- 1 tbsp
Tuvar dhal-2 tbsp
Oil- 2 tsp
Hing- a pinch
Salt- to taste
Boil the raw plantain & remove the skins.
Heat oil in a pan, add red chilles, urad dhal, tuvar dhal,hing,salt & sauté .
Add to the blender to make a coarse powder.
Now add the boiled raw plantain & coarsley blend along with the powder .
Heat oil in a pan, add mustard seed allow it to temper & add to the podimas.
Check the seasoning & Serve Rice with ghee.