Friday, March 5, 2010

VAZHAIKKAI PODIMAS( RAW PLANTAIN PODIMAS)


Ingredients
Raw plantain- 2 ea
Red chillies- 3 ea
Urad dhal- 1 tbsp
Tuvar dhal-2 tbsp
Mustard seed- 2 tsp
Oil- 2 tsp
Hing- a pinch
Salt- to taste

Method
Boil the raw plantain & remove the skins.
Heat oil in a pan, add red chilles, urad dhal, tuvar dhal,hing,salt & sauté .
Add to the blender to make a coarse powder.
Now add the boiled raw plantain & coarsley blend along with the powder .
Heat oil in a pan, add mustard seed allow it to temper & add to the podimas.
Check the seasoning & Serve Rice with ghee
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8 comments:

  1. One of my favourite, love with hot steaming rasam..yumm!

    ReplyDelete
  2. Very delicious... perfect with hot rice and sambar.

    ReplyDelete
  3. Simple and delicious side dish for rice..nice recipe.

    ReplyDelete
  4. I love this with rice & rasam

    ReplyDelete
  5. Very easy & simple poriyal....

    ReplyDelete

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