Tuesday, April 6, 2010

KALI-THIRUVATHIRAI KALI

KALI-THIRUVATHIRAI KALI
Arudra darsanam is celebrate the month of Margazhi (December or January).
This festival is observed with Lord Shiva which is represented by the Nataraja form. This festival comes the Thiruvathirai star date on the Month of Markazhi. This Thiruvathirai kali & Ezhukari kootu is main Prasad on that day.


Ingredients

Raw rice-2 cups
Moong dhal-2 tbsp
Jaggery-3 cups(as per ur taste)
Cardamon-4 ea
Ghee-2 tbsp
Grated coconut-1 cup
Cashew nut-3 tbsp
Chopped coconut-2 tbsp(optional)

Method

Dry roast separately rice and moong dal until golden brown & blend it together into a coarse powder.
In 4 cups of water , dissolve jaggery & stain.
Boil the jaggery water with cardamon pods.
Add  coarse blended rice ,moong dal in the jaggery liquid & allow to cook until done.
Add grated coconut & mix well.
Heat ghee in a pan, add cashew nuts, chopped coconut roast until golden brown & add to the Kali.

13 comments:

  1. WOOW,,Sri!!! kali looks yummy dear this is my faaav one my amma use to make this one nombhu ...its been long time pa i had this sweet...really yummy one dear... some traditional sweets can't comparable to newly came sweets...Sri!! thanks for the reply for karuvepilai paste am gonna do that paste today dear,,i was thinking what to do with that curry leaves i got cos our friend gave a bag full of leaves,,so am gonna make a paste and store it in the fridge,,,

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  2. This is new to me..sounds great and looks so delicious..

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  3. Perfect kali recipe. Looks very tasty too.

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  4. Kali looks healthy and nutritious..yumm!

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  5. Kali and kootu for thiruvadirai is my favorite..kali looks nice..

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  6. It looks really tasty. Great Recipe!!

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  7. This halwa looks delicious .Nice click.

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