Tuesday, January 5, 2016

DABELI RECIPE - KATCHI DABELI - DESI BURGER - MUMBAI STREET FOOD RECIPE

DABELI RECIPE - KATCHI DABELI - DESI BURGER - MUMBAI STREET FOOD RECIPE

DABELI  is one of the great Mumbai street foods. Dabeli literally  means pressed in Gujarati.this is originating from Katch region of Gujrat.Now its very famous in all over india & not only in Gujrat.
It is very tasty & filling snack recipe. This perfect for evening snack  with cutting Chai.The other name of this dabeli are Desi burger or kutchi double roti or kutchi burger.

This is another version of Vada pav which is little variations of masala & spices.It is spicy, tangy and sweety taste desi version of burger.

Ingredients

Dabeli masala

Coriander seed-1 tbsp
Cumin seed-2 tsp
Whole red chillies-2 no
Cinnamon stick- small piece
Cloves-3 no

Dry roast these ingredients & grind with fine powder & keep it aside. This is Dabeli masala.

Garlic Spicy Chutney

Garlic- 10 cloves
Red chilli powder-1 tbsp
Salt- to taste
Lemon Juice-2 tsp



Grind all ingredients & keep it aside.

Other Ingredients

Oil-1 tsp
Butter-2 tbsp
Cumin seed-1/2 tsp
Boiled potatoes-1 cup
Onion-1 chopped
Tamarind chutney- 1/2 cup
Pomegranate-1/2 cup
Sev -1/2 cup
Roasted peanut- 1/4cup
Coriander leaves-3 tbsp (chopped)
Pav- 6nos ( I used wholemeal pav)


Method

Heat oil in a pan, add cumin seed  & allow to temper.
Mix 3 tbsp tamarind chutney + 1 tbsp dabeli masala + 1/2 cup water & mix well. Add to this mix on kadai & allow to saute.


 Add boiled potatoes, salt & mix well . Allow to cool & keep it aside.


Take a pav & cut into half , apply one side tamarind chutney & another side spicy garlic chutney.
Add dabeli potato masala, chopped onion, pomegranate, roasted peanut, sev & cover it with other side .
Heat little butter on tawa & roast it both sides & garnish with little both chutneys , onion & sev.

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